Lunch

LUNCH from 4th January 2019

LUNCH MENU – 3 courses 295,- starter, main and cheese or dessert – changes every day
For lunch parties where we agree on the menu in advance the price will be 350,- – 395,- per person for 3 course menu

SELECTED LUNCH SPECIALITIES – 6 small courses 275,-

 

OUR CLASSICS

3 kinds of marinated herrings 115,-

Warm smoked salmon with dill and caper vinaigrette 115,-

Chicken salad in dressing with honey, moustard walnuts and apple: 108,-

Fisk cake with lemon and pickles: 120,-

Today´s soup: 110,-

“Have” mixed salad 85,-

CHEESE/DESSERT

3 or 5 selected cheeses with accompaniments 115,-/155,-

Today´s dessert: 75,-

Crème brûlée with vanilla 95,-

Sweet for coffee – cookie – chocolate and other goodies 48,-